- Rock pears from the Algarve
- very sweet little pears
- Like all of our fruits, untreated and only harvested shortly before shipping

Storage:

Stored dry and cool, e.g. in the vegetable compartment of the refrigerator or in a cool room (approx. 6-7 degrees), the fruits keep well.

Important: remove the fruit from the box immediately after receiving the delivery.

Packed by
DSG FRESH

DSG ZENcorporation SL
Avenida Vila Real de San Antonio 1
21400 Ayamonte
Spain

The "Pera Rocha" is a pear variety that is widespread and particularly well-known in Portugal. Her full name is "Rocha" or "Pêra Rocha". This pear variety is known for its firm and juicy fruits with a sweet and slightly spicy taste.

Here are some features of the Pera Rocha:

• Shape and appearance: The Pera Rocha has a characteristic pear-shaped shape with a smooth, yellow to green peel. The fruits often have reddish cheeks.
• Texture and taste: The flesh is firm and juicy. The pear has a sweet taste with a slight hint of spice.
• Harvest time: The main harvest time for Pera Rocha pears is usually in the fall, from September to October.
• Growing location: The pears are mainly grown in the Oeste region of Portugal, particularly in the towns of Bombarral and Cadaval. The specific climatic conditions and soil in this region contribute to the quality of the fruit.
• Storage and Shelf Life: Pera Rocha pears have good shelf life and can be stored for a long time without compromising their quality.