- pole beans
- from Ayamonte
- Like all of our fruits, untreated and only harvested shortly before shipping

Storage:

Stored dry and cool, e.g. in the vegetable compartment of the refrigerator or in a cool room (approx. 6-7 degrees), the fruits keep well.

Important: remove the fruit from the box immediately after receiving the delivery.

Packed by
DSG FRESH

DSG ZENcorporation SL
Avenida Vila Real de San Antonio 1
21400 Ayamonte
Spain

Naturally grown pole beans are grown under conditions aimed at using natural methods and practices without the use of synthetic chemicals or pesticides. Here are some of the features and principles of growing pole beans naturally:

1. Growth Habit: Pole beans have a climbing growth habit, requiring vertical support such as poles, trellises, or nets to grow upward.

2. Climbing Behavior: Pole beans climb and wind their way up their support structures, making efficient use of vertical space in the garden.

3. Longer Growing Duration: Generally, pole beans have a slightly longer growing duration compared to bush beans before reaching maturity.

4. Continuous Harvest: As pole beans continue to grow upward, they can be harvested over an extended period, unlike bush beans, which typically have a more finite harvest period.

5. Diverse Varieties: Similar to bush beans, there are various varieties of pole beans that can differ in color, taste, and size.

6. May Require More Space: Due to their climbing growth habit, pole beans need vertical space and a structure to climb, potentially occupying more space in the garden.

7. Good Visibility of Beans: The beans on pole bean plants are often more visible and easier to harvest as they grow on poles or trellises, unlike bush beans that may be hidden within the foliage.

8. Versatile Use: Pole beans can be used in a variety of dishes, similar to bush beans, including salads, stews, and stir-fries.